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Baguette Pan

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8 Rows Aluminum Alloy Baguette Tray French Bread Mold with Frame

Material
Surface Finish
Material Thickness
Size
Aluminum alloy
Non-stick 
1.0mm
800x600x30mm
Production Procedures
1. Cutting 2. Perforation 3. Stamping 4. Bending 5. Riveting 6.Surface Treatment

1. Made of high quality aluminum alloy, fast and even heat conduction.
2. Full frame offer steady structure, protecting the inner moulds from deformation, longer lifetime.
3. Even perforation holes, elevate heating and ventilation, smooth touch, no burr.
5. Natural and non-stick surfaces for your options.

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